Twisted Fresh
I picked a non-franchise local restaurant and redesign their menu, as well as a few other things they would use. I had to take into considering their locations, their target audience, genre of cuisine, and price range.
I designed the menu as an accordion fold because their tables are close together. Doing a vertical menu would give customers room to look at the menu without bumping into the person next to them. It also makes a good to-go menu.
This is both sides of the menu fully unfolded.
The illustrations on the front page (closed up) are not mine but they illustrations on the rest of the menu are mine.
Here are some coasters they might use with some of their brand language on it.
On the left would be the storefront and the window sign. On the right is what a social media ad would look like.
