VIETNAMESE BRAISED FISH
Hi everyone! This is an illustration of Vietnamese Braised Fish* - my favorite childhood dishes.
*Braised fish is a dish in Vietnamese cuisine where fish is slowly cooked in a flavoursome braising liquid that may include spices, herbs, and sometimes also fruit or other ingredients.
In Vietnam, braised fish dishes are a popular and delicious way to prepare fish. The fish is often cooked on a low heat for a prolonged period of time in a flavorful braising liquid, which can include ingredients like chili, fish sauce, and other spices and herbs. The dish is often served hot and is typically consumed with a side of rice, vegetables, and other ingredients to make it a hearty and satisfying meal.
Final Artwork
My process in making this illustration
Color Choices
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